White Sauerkraut
White Sauerkraut
Regular price
$10
Regular price
Sale price
$10
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White Sauerkraut Sample, 16 Ounces
Made from cabbage, dill seed, and fennel seed, this small-batch sauerkraut is naturally fermented in sea salt brine. Cabbage provides fiber and naturally occurring plant compounds. Live fermentation adds beneficial bacteria that may support a healthy gut microbiome. Crisp and tangy with gentle herbal notes, this kraut brings traditional fermentation to everyday meals.
Made from cabbage, dill seed, and fennel seed, this small-batch sauerkraut is naturally fermented in sea salt brine. Cabbage provides fiber and naturally occurring plant compounds. Live fermentation adds beneficial bacteria that may support a healthy gut microbiome. Crisp and tangy with gentle herbal notes, this kraut brings traditional fermentation to everyday meals.
Flavor Profile:
Crisp and tangy with aromatic dill and subtle anise notes from fennel seed.
Crisp and tangy with aromatic dill and subtle anise notes from fennel seed.
Ingredients:
Cabbage, Dill Seed, Fennel Seed, Sea Salt.
Cabbage, Dill Seed, Fennel Seed, Sea Salt.
Storage Instructions:
Keep refrigerated. Refrigerate after opening.
Keep refrigerated. Refrigerate after opening.
Organic | Regeneratively Grown | Harvested Fresh | Know Your Farmer. Know Your Food.™
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